Around the Truffle

Duration For a day - Wintertime

Budget (from) 200 € incl. VAT/pers

  • Gastronomy
  • Nature
  • Off the beaten path


  • Day for gastronomy lovers
  • Culinary workshop around truffles
  • Private tour of a wine chateau
  • Learn how to cook this unique product
  • Lunch with truffle & wine pairing

An hour from Bordeaux in the heart of the vineyard, an adventure awaits for those interested in discovering these edible treasures buried in the ground. Learn the secrets of choosing and preparing truffles from local experts. After chateau visit and your private cooking masterclass, treat yourself to a gourmet meal with truffle & wine pairing.

Other regional products are available (sturgeon caviar, pastries, cheeses, duck and foie gras).



Step by step

All the stays and experiences offered are tailor-made. Please do not hesitate to inform us of your wishes and any useful information when making your request. We will make you an adapted and tailor-made proposal. Please note that all national and international journeys to or from Bordeaux will remain your responsibility.

  • Learn about truffles

    The experienced chef will help you discover the secrets of this luxury product, so coveted by great chefs and gastronomes. Learn how to choose and cook truffles to highlight their unique taste.

  • Gastronomic lunch

    Discover how to make the most of this local product. Enjoy a gastronomic tasting meal around this product to appreciate its complexity, accompanied by seasonal and regional ingredients, as well as its wines.

  • Wine experience

    After a morning around the local gastronomy, you will have the opportunity to discover another local know-how. For example, meet a local wine producer for a private visit and tasting of the different wines of the region.